Stapled binding in vg condition. 44 pages of recipes and information.

Atora Index Atora Suet Recipe Recipe Collection
Pages unmarked and good colour illustrations.

Atora suet recipes. Mix the Atora flour and salt with the water. Sift Self raising floor add Suet baking powder and salt and mix or blend until smooth no lumps of suet STEP 2 Whilst blendingmixing add enough warm water to bring mixture into soft dough. Atora Recipes 2016 Website.
Scarce private publication demonstrating the uses of Atora Suet. Please read nutrition and allergy information provided on the packaging. Pour into greased basin cover with greased paper and steam for 2 12 hours.
A New Look at Old Favourites Classic Winter Cooking Delicious Dumplings Perfect Pastry Pleasing Puddings Hints and Tips Easy Baking More Involved Baking Skilful Baking. Atora was the original shredded suet and for generations has been the number one choice. Mix cocoa salt sugar and baking powder well with the flour add Suet then stir in milk gradually.
6 oz flour 2 oz sugar 1 oz cocoa pinch of salt large teaspoonful of baking powder 3 oz shredded Atora 12 pint milk. Hole punched top lh corner with cord through. A New Look at Old Favourites Beef with Walnut Cobbler Date Citrus Spotted Dick Luxury Homemade Mincemeat.
100g 4oz self-raising flour 50g 2oz Atora Suet pinch of salt cold water approximately 5 tablespoons or enough to make a firm but pliable dough. Atora Dumplings 100g 4oz self-raising flour 50g 2oz Atora Suet pinch of salt cold water approximately 5 tablespoons or enough to make a firm but pliable dough. Undated but looks c 1950s.
First introduced in 1893 Atora continues to be made to the highest standards using only our finest ingredients to assure you of delicious results every time. Colour printed card covers with some edge wear. Atoraprovides these recipes previously published on its website- as a service to consumers without guarantee or recommendation.
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